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Creativity: What Most Baked Recipes Need
- By David H. Urmann
- Published 10/12/2009
- Food and Drinks
David H. Urmann
View all articles by David H. Urmann
Baked recipes are easy to cook. It’s just the preparation that consumes more time. You can come up with your own recipes with a little creativity.
Baking is a cooking technique in a microwave or oven. Listed below are some popular baked recipes:
Sweet Baked Pecans
Ingredients
• 1tbsp water
• 1white egg
• 1 pound of pecan halves
• 1 cup of white sugar
• ¾ tsp of salt
• ½ tsp of ground cinnamon
Directions
• Preheat the oven to 250oF
• Grease one piece of baking sheet
• In a large mixing bowl, beat together water and white egg until it becomes frothy
• In other mixing bowl, mix together salt, sugar and cinnamon
• Add the pecans onto white egg and mix to coat the nuts.
• Remove the nuts in the mixing bowl and toss them into the sugar mixture until it becomes coated.
• Spread the nuts on the prepared baking sheet.
• Bake at 250oF for 1 hour and stir every 15 minutes
• Serve in a colorful dish or bowl, for your family or friends
Baked Cinnamon Apples
Ingredients
• 4 to 6 apples
• 2 tablespoon of brown sugar
• Aluminum foil
• 1 package of cinnamon red hot candy
Directions
• Preheat the oven to 350oF, then measure your brown sugar in a large bowl
• Separate 4 to 6 pieces of foil
• Place each apple onto a separate foil and place about 1 tablespoon of candy around each apple sprinkle with several brown sugar on each apple
• Fold all the sides of foil up around each apple and place it in a baking dish.
• Bake it for about 15 to 30 minutes
Eggplants Baked with Mushrooms
Ingredients
• 14 oz champignons ( frozen or fresh)
• 17.05 oz eggplants
• 1 cup of sour cream
• 1 onion
• Salt for taste
• Vegetable oil
Directions
• Cut the eggplants into cubes
• Add salt onto the cubed eggplants and leave it for about 30 minutes
• Wash the cube eggplants in cold water and drain it
• Slice the onion into cubes
• Cut the mushrooms into strips
• Sauté the sliced onion in vegetable oil
• Add the eggplants and sauté it for 5 up to 7 minutes
• Add salt, mushroom and sauté it for another 5 to 7 minutes
• Place the eggplants with mushrooms onto the baking pan for baking
• Add the sour cream and bake it at 350oF for about 25 to 30 minutes
Baked Bananas
Ingredients
• 3 tbsp of melted butter
• 4 tbsp of lemon juice
• 5 tbsp of sugar
• Bananas
• Grated lemon rind
Directions
• Cut the bananas lengthwise and place it in a baking dish
• Pour the lemon juice over the lengthwise bananas
• Sprinkle some grated lemon rind over the bananas
• Drizzle some melted butter over the bananas
• Bake it until the fruit turns red
Baked Fish Fillet
Ingredients
• 1 ½ white fish fillets
• Cooking spray
• 1tbsp fresh lime juice
• 1tbsp light mayonnaise
• 1/8 tsp black pepper
• 1/8 onion powder
• ½ cup of fresh bread crumbs
• 1 ½ tsp butter
• 2 tsp of chopped fresh parsley
Directions
• Put the fish in a baking dish coated with cooking spray
• Combine mayonnaise, pepper, onion powder and lime juice in a small mixing bowl
• Sprinkle with breadcrumbs and butter
• Bake it at 425oF for about 20 minutes or until the fish flakes are ready
Baking is a cooking technique in a microwave or oven. Listed below are some popular baked recipes:
Sweet Baked Pecans
Ingredients
• 1tbsp water
• 1white egg
• 1 pound of pecan halves
• 1 cup of white sugar
• ¾ tsp of salt
• ½ tsp of ground cinnamon
Directions
• Preheat the oven to 250oF
• Grease one piece of baking sheet
• In a large mixing bowl, beat together water and white egg until it becomes frothy
• In other mixing bowl, mix together salt, sugar and cinnamon
• Add the pecans onto white egg and mix to coat the nuts.
• Remove the nuts in the mixing bowl and toss them into the sugar mixture until it becomes coated.
• Spread the nuts on the prepared baking sheet.
• Bake at 250oF for 1 hour and stir every 15 minutes
• Serve in a colorful dish or bowl, for your family or friends
Baked Cinnamon Apples
Ingredients
• 4 to 6 apples
• 2 tablespoon of brown sugar
• Aluminum foil
• 1 package of cinnamon red hot candy
Directions
• Preheat the oven to 350oF, then measure your brown sugar in a large bowl
• Separate 4 to 6 pieces of foil
• Place each apple onto a separate foil and place about 1 tablespoon of candy around each apple sprinkle with several brown sugar on each apple
• Fold all the sides of foil up around each apple and place it in a baking dish.
• Bake it for about 15 to 30 minutes
Eggplants Baked with Mushrooms
Ingredients
• 17.05 oz eggplants
• 1 cup of sour cream
• 1 onion
• Salt for taste
• Vegetable oil
Directions
• Cut the eggplants into cubes
• Add salt onto the cubed eggplants and leave it for about 30 minutes
• Wash the cube eggplants in cold water and drain it
• Slice the onion into cubes
• Cut the mushrooms into strips
• Sauté the sliced onion in vegetable oil
• Add the eggplants and sauté it for 5 up to 7 minutes
• Add salt, mushroom and sauté it for another 5 to 7 minutes
• Place the eggplants with mushrooms onto the baking pan for baking
• Add the sour cream and bake it at 350oF for about 25 to 30 minutes
Baked Bananas
Ingredients
• 3 tbsp of melted butter
• 4 tbsp of lemon juice
• 5 tbsp of sugar
• Bananas
• Grated lemon rind
Directions
• Cut the bananas lengthwise and place it in a baking dish
• Pour the lemon juice over the lengthwise bananas
• Sprinkle some grated lemon rind over the bananas
• Drizzle some melted butter over the bananas
• Bake it until the fruit turns red
Baked Fish Fillet
Ingredients
• 1 ½ white fish fillets
• Cooking spray
• 1tbsp fresh lime juice
• 1tbsp light mayonnaise
• 1/8 tsp black pepper
• 1/8 onion powder
• ½ cup of fresh bread crumbs
• 1 ½ tsp butter
• 2 tsp of chopped fresh parsley
Directions
• Put the fish in a baking dish coated with cooking spray
• Combine mayonnaise, pepper, onion powder and lime juice in a small mixing bowl
• Sprinkle with breadcrumbs and butter
• Bake it at 425oF for about 20 minutes or until the fish flakes are ready